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Table
of contents - 2009
1. The ethical issue in professional culture space
Mihaela Apostol
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Abstract
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Keywords: ethics, professional culture, business ethics, communication,
morality;
2. The quality management regarding the Romanian
air transport within the context of the global economic crisis
Dragut Bogdanel
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Keywords: quality, air transportation, standard, services,
demands;
3. Certification of products and services - essential
condition to increase confidence in quality of the products
and services provided to customers
Oana Mihaela Orheian
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Keywords: certification, conformity certificate, conformity
trademark, mandatory certification, voluntary certification,
CE trademark;
4. A Romanian food consumer profile in the context
of globalization
Alexandru Burda
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Keywords: foodstuff, consumer, market, own consumption, self-sufficiency;
5. Competitiveness under the crisis conditions by
providing the clients with higher quality service
Emilia Pascu
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Keywords: customer service, sales, profits, strategic objective,
increase loyalty;
6. The importance of the north-western area for the
development of the Romanian agro-tourism
Daniela Georgiana Stancu
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Keywords: North-West area, agro tourism, development;
7. The strategy model for the quality of agro-touristic
services in Romania
Daniela Georgiana Stancu
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Keywords: agro-tourism, strategy, quality, methodological
model, sustainable development;
8. The financial analysis and interpretation of the
information presented in the financial reports – from
presentation to analysis, from interpretation to decision
Claudia Diana Popa
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Keywords: supply of accounting information, financial reports,
financial analysts, forecast;
9. Reverse logistics – “the green logistics”.
General issues
Luminita Cecilia Crenicean; Loredana Vaduva
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Keywords: Green Logistics, Reverse Logistics, waste, inverse
fluxes;
10. Rules regarding the use of food additives within
the European Union
Mihaela Daniela Vladu
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Keywords: food additive, usage rules, guidelines, Codex Alimentarius,
nutrient White Paper on Food Safety, the European Food Safety
Authority (EFSA);
11. The investment – part and parcel of achieving
economic growth
Roxana Ionescu Davidescu
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Keywords: investment, investment efficiency, equity, funds,
investment risk;
12. The quality of the information in the financial
reports - Created truth and reflected truth. Loyalty, innovation
and creativity in accounting
Claudia Diana Popa
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Keywords: creative accounting, fair value, cosmetic techniques,
accounting ethics;
13. Creative accounting practices regarding company
liquidity and solvency
Luminita Jalba
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Keywords: liquidity, solvency, accounting, creative accounting
practices, credit, bankruptcy, debt, availability of funds,
stocks, securities;
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This
issue
June 2009, Volume 1, pp.1-98 |
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To facilitate archiving and citing, our journal "The Annals of"Dimitrie Cantemir" Christian University - Economy, Commerce and Tourism Series" is yearly published and for each article were assigned unique page numbers.
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